HOURS

BREAKFAST
7:00 a.m. to 10:00 a.m. weekdays

LUNCH
11:30 a.m. to 2:00 p.m. weekdays
11:30 a.m. to 1:30 p.m. weekends

DINNER
5:00 p.m. to 6:30 p.m. every day

 *Please enter through the emergency entrance if you plan to visit the café after 5:00PM or over the weekend. 

CAFE SERVICE OPTIONS

HOT FOOD

As part of Black River Memorial Hospital's commitment to making your visit as pleasant as possible, we provide a healthy, quality dining option at Café on Adams with a rotating menu featuring a daily hot meal.

GRAB & GO

When you need something quick, we've got you covered with an abundance of convenient options including soup, sandwiches, beverages, fresh fruit, pastries, healthy snacks and more.

CATERING

Regardless of the size of your party or special event, we can cater it with a variety of options including salads, sandwiches, party platters, bread, desserts and more. LEARN MORE

THIS WEEK'S MENU


Monday

October 21
  • *BBQ Beef Brisket
  • Chicken Fajitas
  • Baked Sweet Potato with Toppings
  • Cali. Blend Veggies / Corn

Tuesday

October 22
  • *Meatballs & Gravy
  • Cajun Chicken
  • Mashed Potatoes
  • Broccoli / Yellow Beans

Wednesday

October 23
  • *Baked Fish
  • Chicken Carbonara Fettuccini
  • Peas
  • Chateau Blend Veggies

Thursday

October 24
  • *Meatloaf
  • General TSO Chicken
  • Brown Rice
  • Eggroll
  • Stir Fry Veggies / Tomatoes

Friday

October 25
  • *Chicken Lasagna
  • Street Tacos
  • Carrots
  • Green Beans

Saturday

October 26
  • Hot Sandwiches
  • Pizza
  • Soup
  • Salad / Sandwich Bar

Sunday

October 27
  • Hot Sandwiches
  • Pizza
  • Soup
  • Salad / Sandwich Bar

Better You Blog

Bart Kitzinger, BRMH nutrition services director

 

MEET BART KINTZINGER,
NUTRITION SERVICES DIRECTOR

September 15, 2020 @ 12:00am

Kintzinger joined BRMH in 2017 and applies his expertise to leading a staff of 18, ensuring Nutrition Services is up and running 365 days a year.

 

CONTINUE READING

 

Sugar falling out of the opening of a can of soda

 

LOWER YOUR SUGAR, RAISE YOUR HEALTH

July 21, 2021 @ 12:00am

Wendy Barth, clinical dietitian at Black River Memorial Hospital, shares tips for lowering your sugar intake while still satisfying your sweet tooth.

 

CONTINUE READING

 

Pan of oatmeal with apples and cinnamon

 

AUTUMN BAKED OATMEAL RECIPE

September 01, 2021 @ 12:00am

Infuse your day with a healthy helping of this fall-inspired take on a breakfast classic.

 

CONTINUE READING